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Cook (Full-time)

Company: Geisinger
Location: Herndon
Posted on: October 17, 2024

Job Description:

Job Title: Cook (Full-time)
Location: Danville, Pennsylvania
Job Category: Hospitality Services, Cooks
Schedule: Rotation
Work Type: Full time
Department: GMC Food Services Production Team
Date Posted: 09/06/2024
Job ID: R-60394
Job SummaryGeisinger is proud to offer a Cook a $2,500 sign on bonus for eligible candidates, $15.75 minimum hiring rate with increased rates for experienced individuals and a $2 shift differentials for evening, nights, and weekend shifts if applicable.
Job DutiesPrepares food for patients, employees, visitors and special functions. Maintains a customer service approach at all times when fulfilling responsibilities.

  • Prepares breakfast, lunch and dinner foods using standardized recipes and methods of preparation.
  • Documents preparation and usage of food according to established standards.
  • Maintains all quality, safety, and sanitation standards making sure all items are wrapped and stored and labeled properly during all phases of production.
  • Read and interpret patient meal tickets, read and confirm patient identifiers, recipes, -ingredients, labels and dating.Work is typically performed in an office environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job.
    Position Details
    • New Hires are eligible for a Sign-on Bonus up to $2,500!
    • Rotation schedule. Hours will vary based on department staffing needs.
    • Weekend and holiday rotation required.
    • To learn about our Foodservice team, click here: -
      EducationHigh School Diploma or Equivalent (GED)- (Preferred)
      ExperienceMinimum of 2 years-Food Service (Preferred)
      Our Purpose & ValuesOUR PURPOSE & VALUES: Everything we do is about caring for our patients, our members, our students, our Geisinger family and our communities. KINDNESS: We strive to treat everyone as we would hope to be treated ourselves. EXCELLENCE: We treasure colleagues who humbly strive for excellence. LEARNING: We share our knowledge with the best and brightest to better prepare the caregivers for tomorrow. INNOVATION: We constantly seek new and better ways to care for our patients, our members, our community, and the nation. SAFETY: We provide a safe environment for our patients and members and the Geisinger family We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners. Perhaps just as important, from senior management on down, we encourage an atmosphere of collaboration, cooperation and collegiality. We know that a diverse workforce with unique experiences and backgrounds makes our team stronger. Our patients, members and community come from a wide variety of backgrounds, and it takes a diverse workforce to make better health easier for all. We are proud to be an affirmative action, equal opportunity employer and all qualified applicants will receive consideration for employment regardless to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.

Keywords: Geisinger, Altoona , Cook (Full-time), Hospitality & Tourism , Herndon, Pennsylvania

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